Vanilla Bean Infused Simple Syrup
Blended like a fine wine, this Vanilla Simple Syrup is infused with the finest quality pure Madagascar Bourbon and Tahitian vanilla beans and seeds, vine ripened and cured to perfection. This syrup makes the best vanilla bean lattes, and we know you’ll want to pour it over everything and make the best vanilla bean lattes.
Use this dark and rich Simple Syrup in cold brew coffee, tea, smoothies or to make naturally flavored cream soda. It’s also perfect as a base for ice cream, sorbet, icings and as a drizzle over Greek yogurt, pancakes and waffles.
The botanical vanilla bean varietals we use reflect the terroir of their growing regions, and create a robust, floral and aromatic sweet vintage vanilla flavor. Make sure to shake well to release the flavor of the vanilla bean seeds inside before use.
- Vanilla Latte
- Vanilla Cake and Buttercream
- Simply pour into coffee or tea
- Latté’s, Mocha’s and Espresso drinks
- Drizzle over fresh fruit, oatmeal, yogurt, and pancakes
- Strawberry Vanilla Bean Sorbet
- Vanilla Bean Iced Coffee
No Artificial Flavors, Preservatives or Colors. Non-GMO Project Verified. Store Away from Direct Light & Heat. No Need to Refrigerate. Made in the USA. Handcrafted in Small Batches.
Ingredients: Pure cane sugar, filtered water, Madagascar Bourbon and Tahitian vanilla extract, citric acid, caramel, ascorbic acid (vitamin C), vanilla beans and seeds, sea salt.