Madagascar Vanilla Extract
Craftsmanship at its finest. Rich, complex, and classic vanilla. For more than a century, Cook's strived for unmatched quality. They personally select fully ripened, sun-cured Madagascar vanilla beans, extracted slowly by cold-percolation to elicit the magic of vanilla's over three hundred aromatic compounds. They work directly with small Madagascar farmers to source only the finest hand-selected vanilla beans. Delicate, intense, and beautiful.
- 4 oz.
- A work of art.
- Flavor notes: creamy, sweet, and warm.
- Enhances other flavors.
- The quintessential vanilla extract that no kitchen can do without. Add Cook’s Choice Pure Vanilla Extract to any dessert to introduce sweetness and complexity while elevating the flavor notes of other ingredients.