Red Clay Hot Sauces
Red Clay's Original Hot Sauce balances sweet, mild fresno peppers with French white wine vinegar and ages the sauce for a complex, balanced and award-winning flavor profile.
- Heat Level: Mild
- Enjoy with Shrimp & Oysters, Scrambled Eggs, Corn on the Cob
Verde Hot Sauce, a zesty serrano pepper sauce with a bit of bite and fresh, herbaceous flavor thanks to Chef's addition of cilantro, fennel and onion. This might be your favorite green sauce yet—the star of any fiesta.
- Heat Level: Medium
- Enjoy with Avocado Toast, Pasta Salad, Scallops & Clams
Habanero Hot Sauce offers the most pure heat (still a medium sauce for balance of flavor), and highlights the habanero pepper's citrus and floral notes by adding orange peel and carrot to the mix.
- Heat Level: Medium
- Enjoy with Thai food, Grilled Mahi, Jerk Chicken
Pour them over eggs, tacos, chili and stews, or as a secret ingredient in your favorite cocktails.