Goat Cheese & Herbes De Provence Mustard

Creamy goat cheese, fragrant Herbes de Provence, and a touch of honey come together in this uniquely elegant mustard that'll transport you straight to France. Smooth, savory, and gently sweet, it adds a gourmet touch to simple snacks and pairs beautifully with both meats and cheeses. 2026 Silver Medallist at the Worldwide Mustard Awards!

Serving suggestions:

• Serve with charcuterie, soft cheeses, and crusty bread.
• Use as a dipping sauce for chicken, pork, or lamb.
• Spread on sandwiches or wraps for a French-inspired twist.
• Brush onto grilled meats or roasted vegetables as a flavorful glaze.
• Stir into vinaigrettes for a fragrant salad dressing.

Active Ingredients: Vinegar, water, mustard seed, pasteurized goat’s milk, sugar, honey, salt, mustard bran, spices, garlic, enzymes. Contains: Milk

Gluten-free, Vegetarian
Allergens: Milk & Mustard