Loose Leaf Smoked Chai Tea

Chai with a campfire in it.

Black tea blended with ginger, cloves, cinnamon, cardamom and black pepper, with an earthy, smoky finish that feels like sitting by the fire with a mug in your hands. Brew it strong, stir in a little maple syrup, and top it with steamed milk for a smoky chai latte.

The smoke comes from Lapsang Souchong, a pine-smoked black tea in the blend.

Flavor notes: smoky, warm spice, ginger, peppery finish
Ingredients: black tea, ginger, cloves, cinnamon, cardamom, black pepper, organic natural flavoring
Allergens: made in a facility that handles tree nuts.
Caffeine: high (still less than a cup of coffee)